Chipotle - Traditional 'ahumado' (meaning smoked) or 'meco' (selected imports)

The traditional Mexican Chipotle [chee-POT-tleh] is a smoked  and dried Jalapeno chilli - also know as Chilli Ahumado (Spanish for smoked or smokey) or Chilli Meco. Chipotles are usually rehydrated and added to a sauce, stew or salsa.

This traditional Chipotle is usually a tan or coffee colour and from 3" to 5" long. Chipotles have a long history in Mexico - dating back to before the Aztec civilisation. 

Recipe: Smokey Bean Soup

Contents: 50g bag - approximately 7 chillies. Heat: 5/10  Flavour: Smokey, Fruity and Nutty with a hint citrus and liquorice.

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