- 'Origin' Chocolates mentioned inThe Guild of Fine Food magazine.

- Indian Dynamite chilli The Times of India (indiatimes.com) have described how our Devon Chill farm has been successfully growing and harvesting the Indian super chilli - the Bhut Jolokia aka. Naga or Ghost Chilli.

- Ten top chillies and how to eat them LoveFood.com featured us with this article about using some of our favourite chillies: 10 English-grown chillies, and how to eat them

- Here we are in the list of "The best things for Foodies to do in Devon," as described in Olive magazine:

http://www.olivemagazine.com/restaurants-and-travel/the-best-things-for-foodies-to-do-in-south-devon-2016/14496.html

 

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Please contact us if you would like copies our our recent Press Releases.