10 of our best selling seeds in a gift box. The seed selection changes with availability.
Deep red, medium-heat dried Kashmiri chillies are highly prized for the red colouring and delicious flavours.
40g bag (about 18 fruits). Heat: 4/10
Bangalore Whippets Tail Seeds, productive plant, long chillies, good for drying.
In the USA, this is a very popular general-purpose chilli. The plant produces copious conical-shaped 8cm chillies with a heat of about 5000-6000 Scoville Heat Units. Very easy to grow and gives a good supply of red or green chillies for general purpose cooking and fresh salsa.
These small hot chillies are great to add heat to any dish and are the perfect size to fit our chilli grinders. The fruits are approx. 1cm long.
Thick & fleshy with a medium heat - about 3 inches long. Picked yellow. Ideal for cooking, salsa or stuffing with cheese. Normally available Mid July to the end of November.
This small (20cm high), attractive plant is a riot of bright orange and red with clusters of heatless fruits maturing to 6cm long. Ideal for children to grow, and good for salads.
These strings of Imported Spanish Guindilla chillies are 33 inches (85 cm) long and made up of 200 chillies, each one about 6 inches (15 cm) in length.
This mild/medium heat chilli is ideal for adding bright-red colour and heat to sauces, soups, stews and salsa.
These Aji Red chillies have a flavour that reminds us of raspberry. They are quite hot and a little goes a long way.
30g Bag (about 16 fruits). Heat: 6/10.
A sticky, smoky BBQ sauce with a flaming hot chilli heat.
Delicious Belgian milk chocolate combined with a special blend of our Devon-grown chillies.
New for 2017! Our Cool Jalapeno salsa - so mild you can scoop up lots with each chip you dip! Just the right amount of heat to enjoy the whole jar in one go.
As well as using as a dip, why not try as a pasta sauce, a pizza topping, with cheese and crackers or with eggs.
A tall, elegant plant with an abundance of 1" long fruits ripening from green to red. The original seeds for this plant were collected in Portugal many years ago. The fruits are great in cooking (green or red) and dry very well when ripe. Try these with our Piri Piri Chicken recipe.
The Cool Jalapeno Habanero Ketchup is our mildest ketchup with just a tingle of heat on the tastebuds.
A “goes-with-everything” type of sauce, especially good for dipping crisp and fluffy chips and providing a tasty accompaniment to any meal; from al fresco BBQs with friends to family dinners - a sauce for all occasions!
A classic lemony and salty, savoury sauce!
A delicious sauce to liven up every dish, whether you are making the classic piri piri chicken or just want to add some pizzazz to every meal.
Selected Mexican import dried Habanero chillies. Great fruity flavour and plenty of heat.
70g tin of 'Safinter' sweet, smoked paprika. This is a top seller in our farm shop. Use it for meats, pasta, rice, omelettes, vinaigrettes, guacamole, fish...
This is an attractive plant, named because the clusters of cone-shaped red chillies point upwards (to heaven).
The chillies are medium heat with citrus notes. They are thin skinned and good for drying.
70g tin of 'Safinter' hot, smoked paprika. This is a top seller in our farm shop. Use it for meats, pasta, rice, omelettes, vinaigrettes, guacamole, fish...
Three delicious salsas in a colourful pack, great for a gift or taking to a party - just add chips and party on!
A sticky, smoky BBQ sauce with a mild chilli heat.
A supersize jar of our Hot Apple Chilli Jelly - the hottest of our jarred chilli preserves.
This is a traditional Mexican salsa chilli; they look like slender Jalapenos, but are a little hotter.
Hungarian Long chilli. Long (7-8cm) fruits, and hot.
Our Chilli-o-meter on a very cute fridge magnet .
Our Chilli-o-meter printed on a 100% premium cotton tea towel.
Delicious dark Belgian chocolate combined with a special blend of our Devon-grown chillies and roasted cocoa nibs.
20 Chilli-shaped lights each about 5cm long. Fitted with UK three-pin plug.
Another classic, medium-heat, American/New Mexican chilli.
These are a larger variety of the traditional Serrano called Senor - about 3-4", but with the same heat. Used in salsas as a hotter alternative to Jalapeno.
Bullet chillies are fragrant and fruity with a medium to hot heat.
Another classic, medium-heat, American/New Mexican chilli - also know as the California or New Mexico pepper.
Our top-selling Chilli Chutney is now available in a supersize jar - the perfect gift for a cheese-lover.
Our Hottest Chilli Seed Collection (6 packets) in a gift box. The seed selection changes with availability.
A very hot Habanero type chilli that looks similar to 'Fatalli', but smaller fruits on a compact plant. Fruits ripen from green to yellow.
A small Habanero variety from Brazil, fruity and very hot round (1cm) fruits ripen from green to yellow.
These red Padron chillies have a sweet, grapey flavour and a medium/hot heat.
Very, very hot and fruity, these chillies ....
These chillies are very, very hot - Take Care when Handling!
A very hot Habanero type ripening from green to red.
A dwarf ornamental chilli plant. Fruits are upright and round, and change from ivory-coloured to red.
This Habanero from Africa has bright yellow fruits up to 6cm long and 4cm wide produced on a shrubby bush up to 70cm tall x 70cm wide. The fruits are ready to pick at around 100 days after the seedlings have been potted on, and the plant will continue cropping as long as suitable conditions are maintained. The fruits are very hot - from 100,000 to 300,000 Scoville Heat Units.
Our new fun, colourful and lightweight wooden keyring.
Printed on one side with our logo and chilli-o-meter, showing chillies from the mildest to the hottest in the world.
This is a very attractive chilli plant that produces an abundance of chillies - ideal as a pot plant for indoors. The fruits are multi-coloured.
Chilli Gift Card - Theme: Our Crop in 2005.
Packed with features, facts, trivia and fun, "How to Be a Chilli Head" is the perfect gift for the chilli obsessive in your life.
A very attractive plant with purple foliage and flowers, and cone-shaped fruit ripening from 'black' to dusky-red. Hot fruits on a 90cm-high, tall and grand plant. Fruits can be chopped finely and added to cooking. This plant will need some support as it grows.